A Pup Above Dog Frozen Gently Cooked Porky's Luau 12lb

Bring the islands to mealtime with this grain‑free, single‑protein pork recipe, gently cooked sous‑vide to seal in natural juices, collagen, and essential nutrients. Complete and balanced nutrition made with 100% human‑grade ingredients, crafted for taste, health, and well‑being.

Key Features

• Single‑Source Protein: Crate‑free pork from the USA, raised without antibiotics or growth hormones
• Sous‑Vide Perfection: Low‑temperature cooking locks in moisture, flavor, and nutrients
• Superfood Blend: Sweet potatoes, green beans, and pineapple provide fiber, vitamins, and digestive support
• Herb & Spice Union: Turmeric, thyme, and parsley deliver antioxidants and joint‑support benefits
• Rigorous Quality: Prepared in USDA‑inspected, human‑grade kitchens and tested for E. coli, listeria, and salmonella
• Complete & Balanced: Formulated to meet AAFCO nutrient profiles for all life stages

Why Your Dog Will Love It
Each 1 lb patty delivers tender pork enveloped in a savory, natural gravy. The blend of superfoods and herbs adds layers of flavor that keep even picky eaters coming back for more—perfect as a standalone meal or mixed into your dog’s regular kibble.

Guaranteed Analysis (as fed)

• Crude Protein (min) 13.6%   •   Crude Fat (min) 5.2%
• Crude Fiber (max) 1.6%   •   Moisture (max) 73.4%
• Taurine (min) 0.08%   •   Caloric Density 1,220 kcal/kg

Ingredients:
Pork, pork liver, sweet potatoes, pork bone broth, green beans, pineapple, turmeric, thyme, parsley, minerals (dicalcium phosphate, calcium carbonate, potassium chloride, sodium bicarbonate, magnesium oxide, zinc amino acid chelate, iron amino acid chelate, copper amino acid chelate, manganese amino acid chelate, potassium iodide, sodium selenite), vitamins (vitamin D3 supplement, vitamin E supplement).

Feeding Guidelines
Feed approximately 1 lb of food per 10 lb of body weight per day, divided into two meals. Adjust as needed to maintain ideal body condition.

Storage & Serving
Keep frozen until ready to serve. Thaw overnight in the refrigerator, then serve at room temperature or gently warmed. Refrigerate any leftovers and use within 48 hours.